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The production of Traditional Italian Vinegar

Are you interested in how to produce the traditional Italian Vinegar? The production method of Balsamic Vinegar by the agricultural company Acetaia del Cristo is composed of a series of steps that are absolutely necessary for the good success of the process. The first step is Vintage: by resorting only to the cultivation of its organic vineyards, the Barbieri family [...]

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Posted by Monica Incerti in Food / Vinegar on 30-03-2012 08:31:59

The new balsamic vinegar made in Italy

The production of italian balsamic vinegar is one of the activities that distinguish the Italian gastronomic traditions than the rest of the world. But within the narrow circle of producers of italian balsamic vinegar, is a company that has done the absolute pursuit of quality as something to boast of its production. It Acetaia del Cristo, italian agricultural society of San Prospero (Modena) for [...]

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Posted by Nur Web Agency in Food / Vinegar on 27-09-2011 09:40:29